
plate no. 3429
Nicolaes Maes, 1666
Recreating this painting will help students develop skills in portraiture, including capturing likeness and rendering realistic skin tones and textures. It also provides practice in creating depth and form through subtle value changes.
technical profile
approach — 8 steps
Sketch the basic shapes and proportions of the figure, focusing on the head, shoulders, and hand.
Establish the overall value structure by blocking in the dark background and mid-tones of the clothing.
Begin layering in the skin tones, starting with a base color and gradually building up highlights and shadows.
Pay close attention to the subtle color variations in the face to capture the likeness of the subject.
Define the details of the clothing, including the collar, robe, and sash, using a combination of blending and layering.
Add details to the hand, paying attention to the wrinkles and bone structure.
Refine the hair, using small brushstrokes to create texture and volume.
Add final highlights and shadows to enhance the overall realism of the portrait.
color palette
primary · raw umber · titanium white · ivory black
secondary · cadmium red light · yellow ochre · ultramarine blue
Mix skin tones by blending white, yellow ochre, and a touch of red. Use raw umber and black to create the dark background and shadows in the clothing. Add small amounts of blue to darken the shadows.
techniques
common pitfalls
surface · stretched canvas
required
optional
Use high-quality oil paints for best results. Allow each layer to dry before applying the next.
tips & new artworks in your inbox
no spam — unsubscribe anytime.
or to save artworks, chat, and track progress
in this vein

Girl with a Straw Hat
Judith Leyster

Gezicht Op De Laurenskerk Gezien Vanuit Noordoosten
Abraham Storck

Bathsheba Bathing
Francesco Solimena

Repentant Peter
Guido Reni

Itinerant Musicians
Jacob Ochtervelt

Marie Christine
Marcello Bacciarelli

Santa Cecilia E Due Angeli
Giulio Cesare Procaccini

Scene from the Life of Saint Benedict
Philippe de Champaigne