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home·artworks·Fish Shop
Fish Shop by Frans Snyders

plate no. 4706

Fish Shop

Frans Snyders, 1621

oil, canvasBaroquestill lifefishseafoodfiguresmarketstill lifeanimals
experienced study

Recreating this painting will help students develop skills in rendering textures, creating depth through layering, and understanding complex compositions with multiple focal points. It also provides practice in depicting realistic light and shadow on various surfaces.

technical profile

palette complexity
4
brushwork visibility
4
value contrast
3
compositional simplicity
2

study guide

est. 30 hrs

approach — 8 steps

  1. step 01

    Begin with a light sketch outlining the main shapes and composition, paying attention to the placement of the figures and the table.

  2. step 02

    Establish the background with thin washes of color, focusing on the overall tone and atmosphere.

  3. step 03

    Block in the main colors of the fish, crustaceans, and other seafood, using broad strokes to capture their basic forms.

  4. step 04

    Start layering colors to build up depth and create realistic textures, paying attention to highlights and shadows.

  5. step 05

    Refine the details of the figures, focusing on their facial features and clothing.

  6. step 06

    Add the smaller details, such as scales, shells, and other textures, using smaller brushes and finer strokes.

  7. step 07

    Glaze over the painting to unify the colors and create a sense of depth.

  8. step 08

    Add final highlights and shadows to enhance the realism of the painting.

color palette

primary · raw umber · ivory black · titanium white · yellow ochre

secondary · cadmium red · ultramarine blue · burnt sienna

Achieve the silvery tones of the fish by mixing white with small amounts of black and blue. Use red and yellow to create the fleshy tones of the seafood. Mix burnt sienna and raw umber for the wooden table.

techniques

  • ·glazing
  • ·scumbling
  • ·dry brushing
  • ·layering
  • ·chiaroscuro

common pitfalls

  • →Overworking the details too early.
  • →Failing to establish a strong value structure.
  • →Ignoring the subtle color variations in the seafood.
  • →Getting lost in the complexity of the composition.
  • →Not creating enough contrast between light and shadow.

materials

surface · stretched canvas

required

  • ·stretched canvas (24x36 inches)
  • ·oil paints (raw umber, ivory black, titanium white, yellow ochre, cadmium red, ultramarine blue, burnt sienna)
  • ·linseed oil
  • ·turpentine
  • ·assorted brushes (round, flat, filbert)
  • ·palette
  • ·palette knife

optional

  • ·retouch varnish
  • ·painting medium
  • ·easel

Use high-quality oil paints for best results. Allow each layer of paint to dry before applying the next.

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related guides

oil painting for beginners →chiaroscuro →how to learn by studying the masters →
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