
plate no. 7947
Chaim Soutine, 1927
Recreating this painting will help students practice expressive brushwork and learn how to suggest form with color variations rather than precise outlines. It also provides an opportunity to explore limited color palettes and how to create depth with them.
technical profile
approach — 8 steps
Sketch the basic shapes and proportions of the figure with a light pencil or thin wash of paint.
Block in the background with a dark blue, varying the tone slightly to create depth.
Start applying the white of the chef's uniform, using thick, visible brushstrokes and adding hints of blues, greens, and pinks to create highlights and shadows.
Mix and apply the red tones for the face and hands, focusing on capturing the expressive quality of the original.
Add details to the chef's hat and collar, using short, broken brushstrokes.
Refine the edges of the figure, allowing some areas to blend into the background and others to stand out.
Add final touches to the background, adjusting the values and colors to create a sense of depth and atmosphere.
Let dry and add a varnish coat.
color palette
primary · ultramarine blue · titanium white · cadmium red light
secondary · viridian green · yellow ochre · ivory black
Mix white with small amounts of blue, green, and red to create the varied tones in the chef's uniform. Use red mixed with white and a touch of yellow ochre for the skin tones.
techniques
common pitfalls
surface · stretched canvas
required
optional
Use high-quality oil paints for best results. Consider using a textured canvas to enhance the expressive quality of the brushstrokes.
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