
plate no. 6421
Paula Modersohn-Becker, 1903
Recreating this painting will help students understand how to simplify forms and use color to create volume. It also provides practice in depicting textures and subtle color variations within a limited palette.
technical profile
approach — 8 steps
Sketch the basic shapes of the plate and the fruits, paying attention to their relative sizes and placement.
Block in the background and tabletop with broad strokes, establishing the overall color scheme.
Apply the base colors for each fruit: yellow for the lemon, orange for the orange, and red for the tomato.
Add shadows and highlights to the fruits to create a sense of depth and volume.
Paint the details of the plate, including the rim and the decorative elements.
Refine the colors and values throughout the painting, blending and layering as needed.
Add final details, such as the highlights on the fruits and the shadows on the tabletop.
Step back and assess the overall composition, making any necessary adjustments.
color palette
primary · yellow ochre · cadmium orange · alizarin crimson · titanium white
secondary · ultramarine blue · burnt umber · sap green
Mix various shades of orange by combining cadmium orange with alizarin crimson and yellow ochre. Create muted greens by mixing yellow ochre with ultramarine blue and a touch of burnt umber.
techniques
common pitfalls
surface · stretched canvas
required
optional
Use a limited palette to simplify the color mixing process. Consider using a toned canvas to create a more unified color scheme.
tips & new artworks in your inbox
no spam — unsubscribe anytime.
or to save artworks, chat, and track progress
related guides